1 cup butter
1 cup water
4 Tbsp cocoa
2 cups flour
2 cups sugar
1 tsp soda
1/2 tsp salt
1/2 cup sour cream
2 eggs
Frosting:
1/2 cup butter
2 tsp cocoa
2 Tbsp milk
Pre-heat oven to 350°. Boil butter, water, and cocoa for one minute. Mix dry ingredients with sour cream and eggs, add cocoa mixture. Pour into greased sheet pan. bake 20 minutes.
Frosting: Boil all ingredients for one minute. Spread over cake while hot.
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