Monday, September 16, 2013

Roasted Sausage and Vegetables

Source: Margie Reese


1 14 oz.Hillshire Farms Beef Smoked Sausage, sliced
5 carrots, peeled and rough chopped
3 stalks celery, rough chopped
4 potatoes, any kind, rough chopped
1 onion, sliced
3 Tbsp olive oil
1 pkg. Lipton onion soup mix

Preheat oven to 375 degrees. Toss vegetables with olive oil, then with soup mix. Place in 9x13 pan, roast for 30 min. Add sausage, roast for 10 more minutes.

*Other kinds of sausage work well also- I like the chicken apple sausage from Costco. If using raw sausage, add at beginning with veggies.


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